2021-08-16
食と健康 / 夏バテ予防に! 疲労回復食材！
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【作り方 豚肉の生姜焼き（2~３人分）】 豚ロース薄切り…200g、玉葱適量 醬油麴…大さじ1.5 酒…大…
2021-08-01
食と健康 / 手軽で美味しい!! 醤油麹&塩麴ドレッシング♪
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醤油麹、塩麴を使って簡単にできるドレッシングの基本アレンジ!! 醤油麹ドレッシング 醤油麹：甘味（ハチミツ…
2021-07-07
食と健康 / 腸をキレイに！腸活! 毎日コツコツ発酵生活♪
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【①カンタン!! 発酵食品を毎日使う調味料に変身させる】 砂糖➡甘麹や本みりんにおきかえましょう。 塩 …
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